How to make the best Souvlaki

The secret in making the best Souvlaki is not knowing a complicated secret recipe, but instead its in simplicity and freshness.  Keep in mind that when you are buying the ingredients spend a little extra and buy a high quality fresh porc loin or shoulder.

Ingredients

• 5lbs of cubed porc
• 1/2 cup oregano
• 1/4 cup salt
• 1/4 cup pepper
• 1/4 steak spice
• 5 cups vegetable oil

Procedure

• Cut porc into bite size cubes and place in a large bowl
• add ingredients on the cubes
• mix ingredients into the cubes using your hand or desired tool
• put into refrigerator and let marinate for at least 12hrs, (24hrs for best results)
• Put five cubes onto each brochette skewer
• cook to desired taste

Enjoy!